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Iced Teeccino Drink Recipes


Iced Teeccino

Stir and pour over ice in a 16 oz. glass:
  • 1 cup of brewed Teeccino, preferably chilled
  • 4-6 oz. of cold milk or soy milk
  • Sweeten with organic sugar or maple syrup.
  • Stir.
Any flavor is delicious iced. Chocolate Mint is especially refreshing!
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Iced Teeccino Mocha Frappe

Into a blender, pour:
  • 1 cup of brewed Teeccino, preferably chilled
  • 2 oz. chocolate syrup
  • 1 tablespoon maple syrup or granulated sugar
  • 6 oz. cold milk or soy milk
  • 1 cup ice cubes
Blend with ice until frothy and all ice is crushed. Pour into a 16 oz. glass. Add whipped cream if desired. Sprinkle with cocoa powder.
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Chocolate Mint Teeccino Martini

  • 1 1/2 oz. vanilla vodka
  • 1 oz. Godvia chocolate liqueur
  • 2 oz. brewed Chocolate Mint Teeccino, cooled
  • One cherry
  • Chocolate shavings, white or dark chocolate
  • Orange juice
Dip the rim of the martini glass in orange juice, then dip the glass into the chocolate shavings. Fill martini shaker with ice.
Add vodka, chocolate liqueur, and cooled Teeccino. Shake and pour into martini glass. Add cherry. Makes one martini.
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Kahlua Chocolaté Martini

  • 1 oz. Kahlua
  • 1 oz. vodka
  • 2 oz. brewed Maya Chocolaté Teeccino, cooled
  • 1/2 oz. chocolate liqueur
Fill martini shaker with ice. Add Kahlua, vodka, cooled Teeccino and choclate Liqueur. Shake, strain, and serve in chilled martini glass.
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Naughty Ramon

  • 1 oz. Baileys Irish Cream
  • 1 oz. vodka
  • 2 oz. brewed Maya Caffé Teeccino, cooled
  • 1/2 oz. Frangelico
Fill martini shaker with ice. Add Baileys, cooled Teeccino, vodka, and Frangelico. Shake, strain and serve in chilled martini glass.
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